Make baked goods with ease with this 2 deck bread convection oven that heats evenly in automatic rotation, improving the quality and yield of your products!
Make baked goods with ease with this 2 deck bread convection oven that heats evenly in automatic rotation, improving the quality and yield of your products!
This oven is capable of accommodating 2 standard baking trays per layer, and the split design allows the temperature of each layer to be independently adjusted between 0-400°C. The over-temperature automatically stops the heat supply to protect safety. The operator can use different temperatures to bake different products, food will not affect each other’s taste, improve efficiency, in less products can also use only one layer, saving energy.
The electric baking convection oven as a whole is made of thickened stainless steel and foam layer, the structure is stable and can be used for a long time in the kitchen. The mechanical panel has a simple structure and clear display, reducing the failure rate and simplifying operation. Visible glass window for real-time observation of dough maturity.
$418.00
Quantité(Pièces) | 1-30 | >30 |
Heure de l'est. Temps(jours) | 1-7days | 30days |
Logo personnalisé MOQ: 1 Ensemble
Emballage personnalisé MOQ : 10Set
Personnalisation graphique: MOQ: 10 Ensembles
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