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Réfrigérateur à viande vieillie à sec CM-USF-128S Armoire de vieillissement de la viande à porte vitrée 380L

Utilisez ce réfrigérateur à viande vieillie à sec pour garantir une viande fraîche et tendre et améliorer le goût de la viande !

Cette réfrigérateur à viande vieillie à sec is a single-door, four-layer stainless steel shelf design that can accommodate 380L of meat. The equipment has a device for accurately controlling temperature and humidity. The machine can automatically adjust the humidity according to the state of the food, provide real-time temperature feedback, and can also adjust the temperature manually. The precise temperature control error is less than ±0.1°C, and the aging consumption is minimal (the loss is about 7 to 8% after four weeks).

Filtration and disinfection systems provide perfect air circulation and optimal air quality. In addition, the special air duct design ensures uniform air flow, uniform and stable temperature and humidity inside the cabinet, 360° circulating cooling, and high efficiency and energy saving. Equipped with LED lighting to make food look more appetizing. This glass door meat aging cabinet is designed with a brushed fingerprint-free stainless steel plate to avoid looking smoother and more beautiful, and a stainless steel laser-cut integrated fan, which is beautiful and durable, and has stronger wind power.

réfrigérateur à viande vieillie à sec CM-USF-128S
dry aged meat cabinet
Frequency conversion design makes temperature more stable
Intelligent variable frequency wind speed and breeze water vapor circulation can effectively inhibit bacteria and prevent drying. Create a professional and high-quality ripening environment for you, while intelligently controlling bread for easy operation.
best dry age machine
Double glazed tempered glass
The 4MM double-layer hollow glass door ensures that you can easily check the ripening status of the meat. At the same time, the cabinet has constant temperature and moisture to ensure excellent ripening effects.
best dry aging fridge control plane
Precise adjustment and easy operation
This dry aged meat refrigerator adopts a microcomputer control system and operates stably. You can accurately control the temperature, humidity and customs to ensure the ripening of meat, ham, sausages and deep-sea fish.
dry aging fridges LED light
Lampe germicide UV
The equipped ultraviolet sterilization lamp starts sterilizing for 20 minutes by opening and closing the door, and automatically sterilizes for 1 hour if the door is not opened for 24 hours, achieving an effective sterilization effect, which is beneficial to meat fermentation and achieves better quality.
best dry aged beef cabinet
Overall loss reduced by 10%
It adopts German Siemens technology and is equipped with an intelligent temperature control system to strictly control the aging process without manual monitoring, saving you time and costs and greatly reducing the loss compared with ordinary aging.
Réfrigérateur à viande vieillie à sec CM-USF-128S Armoire de vieillissement de la viande à porte vitrée 380L

$1,342.00

/Chaque

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Aperçu du produit

SPECS

Model No.

CM-USF-128S

Machine size(L×W×H)

595*680*1615mm

Capacité

380L

Cooling-type

Air conditionné

Matériel

Acier inoxydable

Réfrigérant

R-600a

Tension

220/110Volts

Température

0~10°c

Humidité

65%~85%

Power-consumption

0,9 KW/H*24H

Meat Volume

70~100Kg

Informations sur les ventes

De Temps

Quantité(Pièces) 1-30 >30
Heure de l'est. Temps(jours) 1-7days 30days

Personnalisation

Logo personnalisé MOQ: 1 Ensemble

Emballage personnalisé MOQ : 10Set

Personnalisation graphique: MOQ: 10 Ensembles

Le Service Après-Vente

réfrigérateur à viande vieillie à sec CM-USF-128S
Réfrigérateur à viande vieillie à sec CM-USF-128S Armoire de vieillissement de la viande à porte vitrée 380L

$1,342.00

/Chaque

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