This restaurant steamer with wheels is made of fingerprint-free stainless steel, which is very corrosion-resistant and easy to clean, which can extend the use time of the device. The fuselage adopts a full foam layer, which ensures environmental protection and has excellent thermal insulation performance, even if the power is cut off, it can keep warm for a long time. In addition, it has a 360° steam three-dimensional surround system, which speeds up the operation of the steam and evenly transmits the steam to every position of the food, which is very energy-saving. Equipped with an automatic water inlet device and an anti-dry system, the device can automatically replenish water when it is short of water, and it will stop when the water is full, preventing the 6 tray commercial electric steamers from being dry-boiled all the time, ensuring the durability and safety of the device. There is a food probe inside the cabinet, you can detect the Chinese temperature of the food to ensure that the food reaches the best state of cooking.