Experience perfect cooking through our 3 door meat curing chambers, which can greatly increase the value of beef, fish, cheese and other foods, while also combining innovation and tradition. This device skillfully tenderizes and enhances the flavor of beef, unlocking its full flavor potential and making it taste juicy. The simple operation panel can accurately control the temperature, humidity and wind speed, and the 8K mirror stainless steel can highlight the value.

Designed with built-in LED lighting and double-glazed glass, you can showcase your superior quality, enhance the dining experience and leave a lasting impression on your customers. This medium dry age refrigerator can tightly lock the moisture of the meat and maintain the texture of fresh meat inside. The loss of finished products can be controlled at about 10%, saving you more costs.