The heating panel of this wok induction cooker is concave, which has more contact area with the pot and heats up more quickly. The one-time stamped stainless steel housing has no welded spots or seams to prevent soups and water from getting inside and causing malfunctions.

It provides a good energy saving experience, it uses magnetic control switch to adjust the temperature and set the time for cooking tasks such as stewing and frying in your kitchen.

Large cooling holes and fans allow the cooker to work steadily for a long time, reducing the probability of failure due to overheating and allowing for high intensity operation in the kitchen.