With a power of 18KW, this restaurant commercial deep fryer has a tank and two baskets and is equipped with an automatic lift function that can time the machine to stop heating and lift the baskets as needed within a 100-minute range. The temperature control system allows for precise temperature control, automatically adjusting for changes in weight and temperature to ensure ingredients are always at the right temperature, and with a display panel clearly showing the numbers, this fryer is well positioned to improve the efficiency and quality of cooking.