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Double Stack Convection Oven CM-FD-68CE 4 Layer Electric Oven with Convection

Make the choice of this space-saving double stack convection oven to add greater efficiency and baking capacity to your restaurant, bakery or cafe!

Thisoven designed for convenience and quality has a large 110L capacity to make more food at once, adding greater efficiency and baking capacity to your restaurant, cafe or commissary! The body is made of high-quality stainless steel, which is sturdy and durable and not easily deformed. The compact size provides you with a wider available space, and the knob-type temperature control design provides you with a more convenient operation!

convection digital control pizza oven CM-FD-68CE
commercial steam convection oven control plate
Digital control mode
This 4 layer electric oven with convection is a digital temperature control system to ensure that you meet the high cooking requirements of different foods, you can adjust the temperature at will between 50-260 ℃, but also comes with a timer function, you can save more time, the machine will have an automatic reminder of the sound after the production is complete.
Convection oven quality fan
Forced air convection
The high quality heating tube and two fans of this 4-layer commercial oven are used at the same time, with hot air circulation heating and even fire, which can balance the temperature inside the oven to achieve the best baking condition, and the precise temperature control function allows you to control the baking time more accurately.
commercial steam convection oven sus feet
Stainless steel load-bearing feet
Adjustable load-bearing stainless steel feet can adjust the height according to your actual use, while the stability and layer load-bearing capacity is very strong, so it will not move easily during use. The actual of the countertop for compact business owners also said it is an excellent choice.
Convection oven adjustable shelves
High quality adjustable shelf
This double stack convection oven is equipped with 4 adjustable shelves, you can adjust the height of the shelves according to the height of the food to achieve your desired effect, with a 430*325mm baking tray, so you can put more food.
Double Stack Convection Oven CM-FD-68CE 4 Layer Electric Oven with Convection

$448.00

/Each

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Product Overview

SPECS

model-no

CM-FD-68CE

control-method

Digital control

capacity

68L

layers

4

timing-range

0-99min

temperature-range

50-260℃

main-material

Stainless steel inside and outside

power-voltage

2800W/220-240V

unit-size

580*584*558mm

package-size

680*680*615mm

net-weight

30.8kg

g-w

37.4kg

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Sales Information

Lead Time

Quantity(Pieces) 1-30 >30
Est. Time(days) 1-7days 30days

Customization

Customized logo MOQ: 1 Set

Customized packaging MOQ: 10Set

Graphic customization: MOQ: 10 Sets

After-Sales Service

convection digital control pizza oven CM-FD-68CE
Double Stack Convection Oven CM-FD-68CE 4 Layer Electric Oven with Convection

$448.00

/Each

Thank you for your interest in our products