This commercial induction cooking equipment saves space in your kitchen and you can use the magnetic toggle switch to adjust the 5 temperature settings to create different dishes as needed.

The overall stainless steel construction with water resistant baffle allows you to stop worrying about soup or water getting inside, making it suitable for cooking tasks such as stewing, frying and deep frying in your kitchen.

Large cooling holes and fans allow the induction range with dial control to work steadily for a long time, reducing the probability of failure due to overheating, and the anti-slip feet have a strong resistance to pressure and will not shift.