Name: Commercial Dishwashing Equipment Hood Dishwasher
Price: 3254.00 USD
Availability: InStock

Commercial Dishwashing Equipment CM-PDX-1004 Hood Dishwasher with Double Rack

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Meet all your tableware needs during peak traffic periods with this commercial dishwashing equipment with double racks!

The cleaning capacity of the commercial dishwashing equipment is comparable to that of a pass-through dishwasher, and its dual rack design allows it to clean twice as many dishes, up to 100 racks (1,000 dishes) per hour. The enlarged spray area allows it to accommodate and rush large dishes, and the S-shaped cleaning rod with built-in detergent dispenser provides a dead-end cleaning effect.

It is a high-temperaturedishwasher with a rinsing temperature of up to 95°C, which effectively sanitizes and helps dry, making it possible to quickly evaporate the water from the surface of the dishes after cleaning and put them into use immediately.

In the case of limited space in the kitchen, this hood dishwasher with double rack can be installed in a corner and placed in an “L” shape together with the dishwashing station to ensure cleaning capacity while saving space. It is the best choice for medium to large restaurants and cafeterias with a capacity of 200-400 people.

Double cleaning capacity

Compared with ordinary hood type dishwashers, this commercial dishwashing equipment offers double the rack and cleaning capacity, capable of cleaning about 1000 pieces of dishes per hour. It also cleans large plates and bowls perfectly because it has a larger washing area.

S-shaped spray bar

The S-shaped cleaning spray bar makes the water spray wider and removes grease and dirt quickly for dead-end cleaning. The high temperature effectively inhibits bacteria reproduction and maintains dish hygiene.

Easy to operate

Lift the lid upward to insert and remove the rack, and the handle is ergonomic. The circular window on the lid allows the operator to observe the dishwashing process and keep track of the cleaning situation.

Seamless sink

The 304 stainless steel one-piece stamped sink has no welded joints, effectively preventing water erosion and leakage, extending the life of the equipment and allowing for easy cleaning at the end of business.

Stainless steel heating tubes

3 stainless steel heating tubes ensure sufficient hot water supply and support long time continuous use. The heating tubes are capable of heating the water temperature to 85-95°C to achieve disinfection.

Commercial Dishwashing Equipment CM-PDX-1004 Hood Dishwasher with Double Rack

Hood Type Dishwashers

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$3,254.00

/Each

Product Overview

Cleans 100 racks of cutlery per hour
304# stainless steel material
Universal timer: 3 selectable timing loops
Built-in chemical dispensing pump
Easy operation with key panel
S-shaped spray bar with no dead spots to clean

SPECS

Model No	CM-PDX-1004
Equipment size(Wx Dx H)	12007401385mm
Total power	18KW
Heat recovery	No
Dispenser	Built-in
Viewing window	No
Number of water pumps	4
Voltage	380V/50HZ
Washing capacity	100 racks/hour
Main wash water tank	82L
Water consumption	6L/min
Inlet height	420mm
Washing time	40-285s
Main washing temperature	60~70℃
Rinsing temperature	85~95℃
Material	stainless steel
Rack size(Wx Dx H)	500500100mm