Dedicated to the preparation of large quantities of soups, sauces and stews, this 2 burner stock pot range is a very important assistant for today’s chefs. The device is designed with 2 cooking zones, capable of cooking different dishes, which allows diners not to wait too long for delicious and nutritious food. You can use the induction range dedicated cookware on it.
The appliance is a good alternative to gas cookers, induction improves safety and reduces exhaust emissions and ventilation requirements. It saves space and the stainless steel surface reduces the probability of stain adhesion and is easy to clean.
The professional kitchen induction stove‘s 4 support legs are made of high-grade stainless steel for perfect non-slip and stable support even with oil and water on the floor, and can be freely adjusted to the right height for use. Both the raised back plate and the support legs can be removed for shipping to reduce shipping costs.