This single burner kitchen stock pots uses a high-quality ignition valve, easy to ignite, rounded angle, fast ignition, not easy to damage, the details of best commercial restaurant gas stove has very good advantages, the first point: stainless steel body, using stainless steel to build the body, anti-corrosion at the same time thickened wear-resistant, it will be durable, the stove head power is high, the fire is exuberant, the fire is stable and solid, there is also an independent crumb box, easy to collect residue, easy to clean, low pressure adjustment valve, reduce air pressure It can be used in restaurants in Southeast Asia to simmer sauces, cook soups, every kitchen has its figure, it can be applied to places such as restaurants, hotels, fast food restaurants, canteens, school canteens. All will have a need for it, easy to operate, adjustable at will, to achieve shabu-shabu, stew, boil, stew, stir-fry, fry, etc., the dish is fast, the guests are more satisfied.