The Commercial vegetable chopper is still widely used in our life. Generally, it is used more in the back kitchen of hotel restaurants and school canteens.

One is that the cutting speed of the vegetable cutting machine is fast, the second is that the amount of cutting vegetables is large, it is more suitable to be used in places where a large amount of cutting vegetables is required, and the third point is that the vegetable cutting machine is still very cost-effective, and it takes a long time to cut vegetables. good quality.

The vegetable cutter can cut a lot of vegetables, such as radishes, potatoes, leeks, cucumbers, etc., which can be processed. The effect of slicing, shredding and dicing is very good, which can meet the cutting needs of most occasions.

Industrial vegetable chopper cuts neatly, is easy to operate, and can realize fast packaging of finished products; the slice thickness can be made according to the use requirements, and different knife sets can be quickly replaced in 3 minutes to meet the slice requirements of various specifications of users. It can also be quickly disassembled for feeding and discharging The conveyor belt and blade set are easy to clean and meet food hygiene requirements; the whole machine is waterproof and made of stainless steel, and the machine can be washed directly with water: it is convenient to clean after use
For any food slicer product, durability and certainty are always important factors to evaluate the quality of the product. Therefore, this vegetable slicer is also entirely made of special aluminum and stainless steel, which resists rust, wear and stains and is easy to clean with common cleaners, helping to ensure the hygiene of processed fruits and vegetables.

Size：1240*600*1300

Weight：180KG