Turn ordinary beef into extraordinary delicacies with our 3 door dry age refrigerator, which also ages sausages, meats, cheeses, hams, and more.
Turn ordinary beef into extraordinary delicacies with our 3 door dry age refrigerator, which also ages sausages, meats, cheeses, hams, and more.
Diese 3-türiger Kühlschrank für Trockenalter can mature meat, giving it a richer and more delicate taste. You can precisely control the temperature, humidity and wind speed to achieve the ultimate ripening effect. With the three-door design, you can place up to 1650L of meat to meet your high demand for beef. In addition, the high-quality 304 stainless steel shelves can be adjusted at will, and the size of the meat is not limited. The outer shell is made of black titanium steel, which is of high quality and smoother, making it easy to clean. Under the action of ultra-long-wave electromagnetic fields, the moisture of the meat can be tightly locked and the texture of the interior can be maintained like fresh meat. The loss of finished products can be controlled at about 10%, saving you more costs.
$7,979.00
SPEZIALIEN
Model No. | CM-JPNR18C3 |
---|---|
Größe der Maschine (L×B×H) | 1800*760*2100mm |
Energie | 2200W |
Spannung | 220/110Volts |
Kapazität | 1650L |
Kompressor-Standort | Knopf montiert |
Kühlung | Luftgekühlt |
Schaumstoffdicke | 60mm |
Material | Schwarzer Titan-Edelstahl + Spiegel-Edelstahl |
Kältemittel | R-404a |
Temperatur | -2℃~-5℃ |
Feuchtigkeit | 65%~85% |
Stromverbrauch | 21KW/H*24H |
Befeuchtungsanlage | Interner Kreislauf |
Anzahl der Regalböden | 4 Schichten Edelstahlregale |
Merkmale | UV-Entkeimungslampe |
Ausgestattet mit | Himalaya-Salzfliesen |
NW | 400 kg |
Entwässerungsart | Automatische Verdunstungsentwässerung |
Menge(Stück) | 1-30 | >30 |
Est. Zeit(Tage) | 1-7days | 30 Tage |
Angepasst logo MOQ: 1 Satz
Kundenspezifische Verpackung MOQ: 10Set
Grafik Anpassung: MOQ: 10 Sätze
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