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Kategori Blog
Kulkas Usia Kering: Semua yang Harus Anda Ketahui
Mari kita pelajari apa itu daging yang sudah tua, perbedaan antara penuaan kering dan basah, serta cara memilih lemari es usia kering yang tepat untuk bisnis Anda. Chefmax akan membawa Anda memecahkan misteri ini.
Chefmax Berhasil Berpartisipasi dalam Canton Fair ke-134!
Pada Canton Fair ke-134, Chefmax memamerkan produk dan teknologi baru kepada dunia. Kami terlibat dalam diskusi dengan pembeli dari berbagai negara dan mengeksplorasi tren yang muncul di industri manufaktur Tiongkok.
Chefmax Custom Bubble Tea Station Menghadirkan Pengembangan Baru untuk MYO
Chefmax took on the task of creating a customized bubble tea station for MYO, a well-known Swiss chain. This equipment, designed to focus on aesthetics and space optimization, has enhanced visual appeal.
Chefmax Bersiap untuk Canton Fair Temukan Peralatan Dapur yang Menarik
Chefmax memiliki stan di Canton Fair ke-134 yang akan datang, di mana kami akan membawa berbagai peralatan dapur dan konsep dapur satu atap yang paling kami banggakan!
Quality, Flavor, and Customization: Chefmax’s Dry Aging Cabinet Mastery
Chefmax customized a dry aging cabinet for a restaurant located in Tbilisi. It makes for a stunning presentation while easily and safely producing dry aged beef.
Increasing Efficiency: How Chefmax Customized Conveyor Roast Fish Oven for Laimeili
Chefmax customized the conveyor roast fish oven for Laimeili, a restaurant chain specializing in grilled fish, which helped them improve cooking efficiency and further expand their business.
Chefmax & Miha: Complete Commercial Kitchen Solution for Customized Needs
Chefmax Customized a one-stop kitchen solution for a chain restaurant called Miha Hotpot & Boba. The efficient kitchen layout design and equipment customization earned the restaurant owner’s satisfaction.
Chefmax Customizes Fully Automatic Cooking Machine for Chain Restaurant
A chain restaurant client visited Chefmax and tested a fully automatic cooking machine customized to local regulations and usage habits.
Western Restaurant Kitchen Project : Personalization to Meet Customer Needs
Chefmax followed the entire process of the western restaurant kitchen project and customized some of the equipment according to the client’s needs and kitchen space.
7 Hal yang Perlu Dipertimbangkan Sebelum Membeli Mesin Pencuci Piring Restoran
Chefmax merangkum panduan pembelian ini untuk membantu Anda mempertimbangkan sepenuhnya apakah Anda harus membeli mesin pencuci piring dan bagaimana cara memilihnya. Termasuk biaya tersembunyi yang paling sering diabaikan Termasuk biaya tersembunyi yang paling sering diabaikan.
Chefmax Supports Halal Restaurant Kitchen Engineering in Indonesia
On July 29th, the Chefmax team visited a client who operates a Halal Chinese restaurant. Previously, we supplied numerous Chinese food equipment and participated in the construction of this kitchen.
Chefmax and A&W: The Perfect Example of Kitchen Engineering for Chain Fast-Food
Chefmax mengunjungi restoran cepat saji A&W di Indonesia, setelah memasok semua peralatan restoran cepat saji dan membantu seluruh proses konstruksi dapur.