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Are you trying to start a Korea bingsu business in a restaurant or food stand? Then some hot bingsu recipes are essential. This Korean snack has taken some new twists as it has gone global, with ingredients and toppings no longer limited to the traditional milk, red beans, and rice cakes, but all the things you like, such as fruit, chocolate, marshmallows, and more – which is exactly why people love it so much.
This post shares 3 well-loved bingsu recipes to help restaurant or food stand owners use commercial bingsu machines to increase business, attract customers and boost revenue.