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フランス語、タイ料理機械のお客様を訪問しChefmax工場
On March 2, customers from French restaurant chains and Thai customers visited Chefmax company and cooking machine factory, they were very satisfied with the quality and functionality of 自動調理機.
In the Chefmax showroom, we prepared the ingredients for the customers to operate the different types of cooking machines to prepare delicious dishes. The standardization of dishes is the most important aspect for restaurant chains, which is related to quality control management and further promotion, and Chefmax’s cooking machines meet this requirement with precise timing and temperature and seasoning.
Afterwards, we took our customers on a tour of the cooking machine production plant. Here, we demonstrated the production and testing process of the 自動調理機. After assembly, each machine undergoes rigorous fault detection and quality control, which allows them to have very little after-sales service and to work consistently in commercial kitchens.
Previously, Chefmax had already reached a happy cooperation with a customer from Thailand, where we provided one-stop equipment including smart cooking machines, flat type dishwashers, and duck drying cabinet to help run the customer’s restaurant kitchen.
Chefmax has many years of experience in the development and production of commercial kitchen equipment, and we have the perfect non-standard customization capability to help all types of restaurants and restaurant chains to manufacture the most suitable equipment.
